Mozzarella Sticks:
(6) The best fried cheese ever - hot and gooey inside, crisp and golden outside! Served with marinara sauce for dipping.

Onion Rings:
A Mountain of rings. The best in Corpus Christi! You've got to try'em!

Potato Skins:
Generous Wedges Loaded with cheddar cheese, crisp bacon and served with sour cream.

"You Peel 'Em Shrimp":
Fresh Gulf shrimp boiled and chilled. Served with cocktail sauce.

Texas A-1 Nachos:
Crisp tortillas topped with refried beans, cheddar and Monterey Jack cheeses, lettace, tomatoes, guacamole, sour cream and jalapenos,

Fried Oysters:
(10) Hand Breaded lightly and fried golden. Served with cocktail, tartar sauce and lemons,

Fried Calamari:
Generous portion of squid breaded and fried golden brown. Served with marinara sauce.

Fried Stuffed Jalapeno Poppers:
Five Mild Jalapenos stuffed with cream cheese, lightly battered and fried, served with marinara sauce.

Southwest Eggrolls:
You'll love these slightly spicy rolls, especially when you dip'em in our delicious Honey Mustard Sauce.

Appetizer Combo:
The perfect choice when you can't pick just one of our appetizers! Generous portions of Mozzarella sticks, potato skins, and stuffed mushrooms (3).

Steak or Chicken Avocado Salad:
Fresh cut greens with tomatoes, cucumbers, bell peppers, red onions, sliced hard boiled eggs, and fresh avocado slices, Topped with a six-ounce New York Strip Steak or delicious mesquite grilled chicken breast!

Chef Salad:
Fresh cut mixed greens topped with turkey, ham, roast beef, Swiss and American Cheese, tomatoes, sliced hard boiled eggs, cucumbers and croutons.

Cobb Salad:
Sliced mesquite grilled chicken breast on a bed of fresh cut greens, with tomatoes, cucumbers, bacon pieces, sliced hard boiled eggs, crumbled bleu cheese and croutons.

Greek Salad:
Crisp Romaine lettuce, tomatoes, bell peppers, red onion, Greek olives topped with feta cheese.

Crispy Chicken Salad:
Golden fried chicken tenders served on a bed of fresh cut mixed greens, with tomatoes, cucumbers, bacon pieces, cheddar cheese and croutons.

Grilled Chicken Caesar Salad:
Mesquite grilled chicken breast sliced and served with fresh cut crisp romaine lettuce croutons plus parmesan cheese and Caesar dressing.

Seafood Salad:
Shrimp and crabmeat served on a bed of fresh cut greens. Served with tomatoes, cucumbers, bell peppers, red onions, sliced hard boiled eggs and croutons.

House Salad:
Fresh cut mixed greens with red cabbage, carrots, cucumbers, croutons and tomatoes.

Caesar Salad:
Fresh cut romaine lettuce with croutons parmesan cheese and Caesar dressing.

Taco Salad:
Seasoned Beef on a bed of fresh cut greens tomatoes, onions, olives, cheddars and refried beans in a flour tomato basil tortilla.

Mesquite Grilled Shrimp Salad:
(5) Jumbo Mesquite grilled shrimp on a bed of fresh cut greens and served with tomatoes, cucumbers, bell peppers, red onions, sliced hard boiled eggs and croutons.

Texas A-1 Signature Salad Dressings:

Chicken Parmesan:
Italian breaded chicken breast fried and topped with Roma tomatoes and basil sauce and melted mozzarella cheese served with linguine.

Shrimp Parmesan:
Italian breaded shrimp fried and served with linquine. Topped with fresh Roma tomato basil sauce and melted mozzarella cheese.

Shrimp Alfredo:
Sautéed Gulf shrimp and tossed with our famous Alfredo sauce and served over pasta.

Spaghetti Marinara:
Spaghetti with marinara sauce and parmesan cheese. - Delicious!

Cajun Shrimp Pasta:
Pan seared Jumbo Gulf shrimp tossed with bell peppers, onions, black olives, mushrooms and penne pasta. Topped with Cajun sauce and melted cheddar cheese.

Grilled Chicken Alfredo:
Sliced marinated and mesquite grilled chicken breast tossed in our Alfredo sauce and served over pasta.

Cajun Chicken Pasta:
Pan seared chicken breast tossed with grilled peppers, onions, black olives and mushrooms. Topped with our special Cajun sauce and melted cheddar cheese and served over pasta.

The Ultimate A-1 Burger:
10 oz. Chop lean sirloin with cheddar, sautéed onion, bacon, jalapenos and A-1 steak sauce. Cooked on a Mesquite grill your way.

Fried Flounder Sandwich:
Delicious golden fried filet served on a toasted bun with lettuce, tomatoes, pickles, onion, tartar sauce and lemon.

Club Sandwich:
Triple decker on wheat or white toast piled high with mesquite smoked turkey, honey ham, bacon slices, lettuce, tomatoes, American and Swiss cheese with mayo.

Grilled Chicken Sandwich:
Mesquite grilled chicken breast with lettuce, tomato, Monterey Jack cheese on a toasted bun.

Reuben Sandwich:
Corned beef piled high on grilled Rye bread with melted Swiss cheese, Sauerkraut and 1000 Island Dressing.

New York Steak Sandwich:
6 oz. New York Strip steak cooked on our mesquite grill and served open faced with grilled onions, mushrooms and melted Swiss cheese.

Roast Beef Sandwich:
Sliced tender roast beef topped with brown gravy served open faced.

Add ons .75 cents each:
Jalapenos, Mushrooms, BBQ sauce, Sautéed Onions, American cheese, Monterey Jack cheese, Cheddar cheese and Swiss cheese.

New York Strip:
Our famous dinner steak - Juicy and Tender!

Texas A-1 T-bone:
A Texas treasure to be sure!

Cowboy Choice Ribeye:
Quite possibly the king of steaks!

Cattleman's Steak:
One of our favorite cuts! Top Sirloin hand cut on premises.

Filet Mignon:
Will melt in your mouth!

Sizzling Steak For Two:
Our famous sizzling Cattleman's steak served sliced on a hot iron skillet and topped with our equally famous onion rings! Served with choice of soup or house salad, potato and vegetable for each,

Center Cut Pork Chops:
Two 6oz center cut shops grilled to perfection!

Chop Sirloin:
12 oz. of lean chop sirloin, served with grilled onions, mushrooms and brown gravy.

Shishkabob:
Sirloin tenders and fresh cut vegetable chunks, skewered and cooked to perfection. Served on a bed of rice.

Steak & Shrimp:
6 oz. New York Strip steak grilled to perfection with four (4) Jumbo Gulf Shrimp. Prepared your way: Fried, Scampi, Cajun or grilled.

Cattleman's Reef:
A great combination of steak and seafood! Our famous 8 oz. Filet Mignon accompanied by two of our delicious stuffed shrimp - Broiled or fried.

Twin Lobster Tails:
Two oven broiled 5 to 6 oz. Delectable Lobster Tails fresh from the sea, Served with Garlic Butter Sauce.

Surf & Turf:
Our famous 8 oz. Filet Mignon accompanied with a 6 oz. Broiled Lobster Tail.

Land & Sea:
6oz. New York Strip steak along with a 6oz. Broiled Lobster Tail.

* Baked potato comes with butter and sour cream, bacon and cheddar .50 cents each

Blackened Chicken:
Boneless, skinless chicken breast blackened with our special recipe seasoning and grilled to perfection.

Grilled Chicken Breast:
Boneless, skinless chicken breast marinated with our special sauce and grilled over an open flame, Delicious!

Chicken Bellaire:
Grilled Boneless, skinless chicken breast topped with melted Swiss cheese and fresh avocado.

Chicken Monterey:
Grilled Boneless, skinless chicken breast smothered in BBQ sauce and topped with bacon and melted Monterey Jack Cheese.

Southwest Chicken:
Boneless, skinless grilled chicken breast topped with onions and bell peppers, and melted Monterey Jack cheese.

Trail Quail:
Two (2) Tender quail marinated in our special sauce and grilled over an open flame.

Baby Back Ribs:
This meat will peel right off the bone!

Chicken & Shrooms:
Grilled boneless skinless chicken breast topped with mushrooms and Swiss cheese.

Our Delicious BBQ Combo:
Generous portion of Baby Back Ribs St. Louis style & BBQ chicken breast!

* Baked potato comes with butter and sour cream, bacon and cheddar .50 cents each

Fried Shrimp:
Fresh Guld shrimp, hand breaded lightly and fried golden.

Cajun Shrimp:
Jumbo Gulf shrimp broiled in our special Cajun sauce.

Stuffed Shrimp:
(4) Jumbo shrimp stuffed with our famous seafood stuffing. Served broiled or fried.

Shrimp Scampi:
one half dozen (6) jumbo Gulf shrimp sautéed in our own unique scampi sauce. Served over linquine.

Fried Oysters:
Hand breaded lightly and fried golden.

River Catfish:
Choice filets hand breaded in cornmeal and fried golden.

Blackened Cajun Catfish:
Catfish filets grilled and topped with our special Cajun sauce.

Seafood Stuffed Crabs:
Crab shells stuffed with our own famous seafood stuffing and deep fried.

Flounder Filet:
Delicious filet served your way broiled, fried, grilled or blackened.

Tilapia Filet:
(2) Fried, blackened or grilled.

Catfish Filet & Shrimp:
(4) A combination of two from the sea. Fried golden with tartar sauce and lemon.

Stuffed Flounder:
Flounder Filet Stuffed with our famous seafood stuffing. (Allow 20-25 minutes cooking time)

Fisherman's Platter:
A sampling of our favorites from the sea! Stuffed crab, shrimp, oysters and flounder filet - all hand breaded and fried golden.

Flounder Nueces Bay:
Your must try this! Flounder filet hand battered in pecan flour and topped with lump crab and shrimp and served in wine butter sauce.

6 Shrimp & 6 Oysters:
(6) golden fried Gulf shrimp accompanied by (6) fried oysters. Come with lemon, tartar and cocktail sauce.

*ALL FISH PRODUCTS MAY CONTAIN BONES.

* Baked potato comes with butter and sour cream, bacon and cheddar .50 cents each

Hamburger Steak:
One half pound ground beef grilled with sautéed onions and brown gravy.

Chicken Fried Steak:
Hand battered, tender choice beef served with cream or brown gravy.

Calf Liver:
Tender young beef rolled in cracker meal and grilled. Served with sautéed onions and brown gravy.

Chick Fried Chicken:
Lightly breaded chicken breast fried golden brown and served with cream gravy.

Chicken Tenders:
Hand breaded breast tenderloins fried golden and served with cream gravy.

Roast Beef:
Thinly sliced roast beef piled high with mushroom gravy.

* Baked potato comes with butter and sour cream, bacon and cheddar .50 cents each

Ask about our Steak Special!

Thank you for your business and please dine with us again soon!